Canned seafood can include lean protein, essential omega-3 fatty acids EPA and DPA, potassium, vitamin B-12, vitamin D, iron and calcium, according to Michelle Dudash, RDN, author of The Low-Carb Mediterranean Cookbook.
—
Jo Ann Liguori,
Flow Space,
5 Oct. 2026
Our staff sees it as competitive, but most lean toward the NL’s top seed moving on to the Championship Series.
—
The Athletic MLB Staff,
New York Times,
3 Oct. 2026
Examples are automatically compiled from online sources to
show current usage.Read More
Opinions expressed in the examples do not represent those of Merriam-Webster or its editors.
Send us feedback.